Karens Recipes.com

Karens Recipes.com

karensrecipes.com

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Cooking tools:

  • Roasting pan
  • Chef's knife
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Oven

Ingredients

  • 5 pounds pork loin roast (bone-in)
  • 12 dried prunes
  • 12 dried apricots
  • 1 dried pear (May use a pkg. of Mariani dried, chopped fruit)
  • Fresh apple slices
  • 1 tsp. salt
  • 1/4 tsp. pepper
  • 24 whole cloves
  • 1-2 T. brown sugar
  • 1 tsp. cinnamon

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