Vermouth scallops - 9Kitchen

Vermouth scallops - 9Kitchen

kitchen.nine.com.au

Clean scallops. In a bowl combine vermouth, parsley, lemon juice, sugar, salt and pepper. Add scallops, mar...

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at kitchen.nine.com.au.

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Ingredients

  • 8 scallops
  • 60ml (¼ cup) dry vermouth
  • 1 tablespoon chopped parsley
  • 1 teaspoon lemon juice
  • ½ teaspoon sugar
  • salt
  • pepper
  • flour
  • 1 egg
  • packaged dry breadcrumbs
  • 60g (2oz) butter
  • 1 tablespoon oil
  • 1 tablespoon cream

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