Salmon, watercress and pea quiche | Egg Recipes – British Lion Eggs

Salmon, watercress and pea quiche | Egg Recipes – British Lion Eggs

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Delightful Salmon, Watercress & Pea Quiche | Perfect for alight meal or snack. Serves 8. Easy to prepare in 15 minutes. Enjoy!

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Ingredients

  • 1 (375g) pack ready to roll shortcrust pastry sheet
  • 2 Tbsp olive oil
  • 1 large onion, sliced
  • 150g frozen peas
  • 1 (80g) bag watercress
  • 2 tsp wholegrain or Dijon mustard
  • 1 (212g) can wild pink salmon
  • 4 medium British Lion eggs
  • 200ml whole milk
  • salt and ground black pepper

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