Wild Rice Stuffed Squash - Best Vegan Recipes
This wholesome winter main features roasted acorn squash boats filled with a fragrant mixture of wild rice, earthy kale, and toasted pecans. The addition of dri
Ingredients
- 2 null acorn squash (halved and seeded)
- 1 tbsp olive oil (divided)
- 1 cup wild rice (uncooked)
- 2.5 cup vegetable broth
- 1 null onion (diced)
- 3 clove garlic cloves (minced)
- 2 cup kale (chopped)
- 0.5 cup pecans (chopped)
- 0.5 cup dried cranberries
- 1 tsp fresh sage (chopped)
- 1 tsp fresh thyme (chopped)
- 0.5 tsp salt
- 0.5 tsp black pepper
More Like This
Wild Rice Stuffed Squash | Nourishing Meals®
nourishingmeals.com
Wild Rice Stuffed Squash Recipe: How to Make It
tasteofhome.com
Wild Rice Stuffed Acorn Squash Recipe | Veggie Fest
veggiefestchicago.org
Wild Rice and Mushroom Stuffed Acorn Squash –
ninjatestkitchen.com
Acorn Squash Stuffed with Wild Rice
shop.woodlandfoods.com
Acorn Squash Stuffed with Wild Rice
shop.woodlandfoods.com
Thanksgiving Wild Rice Stuffed Acorn Squash - Simple Seasonal
simpleseasonal.com
Stuffed Acorn Squash | Recipe Cart | Recipe Cart
getrecipecart.com