Wild Rice Stuffed Squash - Best Vegan Recipes

Wild Rice Stuffed Squash - Best Vegan Recipes

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This wholesome winter main features roasted acorn squash boats filled with a fragrant mixture of wild rice, earthy kale, and toasted pecans. The addition of dri

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Ingredients

  • 2 null acorn squash (halved and seeded)
  • 1 tbsp olive oil (divided)
  • 1 cup wild rice (uncooked)
  • 2.5 cup vegetable broth
  • 1 null onion (diced)
  • 3 clove garlic cloves (minced)
  • 2 cup kale (chopped)
  • 0.5 cup pecans (chopped)
  • 0.5 cup dried cranberries
  • 1 tsp fresh sage (chopped)
  • 1 tsp fresh thyme (chopped)
  • 0.5 tsp salt
  • 0.5 tsp black pepper

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