Chocolate Fresh Fruit Cake With Whipped Cream From Scratch
This chocolate fresh fruit cake with whipped cream from scratch is easy to make, and it looks beautiful even if you're not an expert!
Ingredients
- 2 cups whipping cream, refrigerated
- 2 tbsp sugar
- 4 cups of fresh fruit, sliced
- Ingredients for chocolate cake
- 2 cups white sugar
- 1 3/4 cups all-purpose flour
- 3/4 cup unsweetened cocoa powder
- 1 1/2 teaspoons baking powder
- 1 1/2 teaspoons baking soda
- 1 teaspoon salt
- 2 eggs
- 1 cup milk
- 1/2 cup canola or other vegetable oil
- 2 teaspoons vanilla
- 1 cup boiling water
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