Tempeh Tacos - Chantal Organics
Tempeh is made from fermented soybeans, and its firm texture makes it a great alternative to meat. We’re loving this vegetarian take on a classic Mexican
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chantalorganics.co.nz.
Ingredients
- 250g organic tempeh
- 1 tsp chilli flakes
- 1 tbsp cumin seeds
- 2 tsp sea salt
- 1 tsp garlic powder
- 1 tsp smoked paprika
- 1 can Chantal Organics Chopped Tomatoes
- 1 can Chantal Organics Black Beans
- 8-10 corn tortillas
- Toppings (optional)
- Avocados
- Coriander
- Lime juice
- Salsa
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