Toasted Pound Cake With Strawberries and Chocolate Cream (Food Network Kitchens) Recipe - Details, C
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Ingredients
- 1 cup cold heavy cream
- 1/4 cup chocolate syrup, plus more for drizzling
- 1 quart strawberries
- 2 tbsp sugar
- 2 oz semisweet chocolate, finely chopped
- 3 tbsp unsalted butter
- 6 slices lb cake
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