Sausage Kale & White Bean Soup
When you want something warm and delicious, just grab some garden kale to make Sausage, Kale, and White Bean Soup
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at lifesourcenaturalfoods.com.
Cooking tools:
- Dutch oven
- Stove
- Chef's knife
- Cutting board
- Can opener
- Colander
- Measuring spoon
- Wooden spoon
- Slotted spoon
- Plate
- Ladle
Ingredients
- 1 Tbsp olive oil
- 12 oz pkg andouille sausage, sliced
- 1 medium yellow onion, chopped
- 4 garlic cloves, minced
- 3 carrots, chopped
- 3 ribs celery, chopped
- 8 oz shiitake mushroom caps, chopped (Save stems for stock!)
- 1/2 tsp red chili flakes
- Salt
- pepper
- 2 (14 oz) cans cannellini beans, drained and rinsed
- 32 oz chicken broth
- 1 Tbsp tomato paste
- 1 bunch kale, stemmed and chopped
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Kale, Sausage, and White Bean Soup
almanac.com
Sausage, Kale, and White Bean Soup
prescribe-nutrition.com
Sausage, Kale and White Bean Soup | Foodtalk
foodtalkdaily.com
Sausage, Kale, and White Bean Soup Recipe - (4.6/5)
keyingredient.com
Kale, White Bean, and Sausage Soup
yayforfood.com
Sausage, Kale, and White Bean Soup
umami.recipes
White Bean Sausage and Kale Soup Recipe
foryoueats.com
White Bean Kale Sausage Soup
ariannejones.com