Boiled green vegetables | Greek Recipes Collection
They can be found with sweet taste (vlita, antidia, zochi) or bitter taste (radikia, xorta tou vounou). It is very usual to eat green vegetables in Gr...
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Cooking tools:
- Chef's knife
- Cutting board
- Saucepan
- Stove
- Serving platter
Ingredients
- 1 kg Portion of green vegetables
- Lemon juice of one lemon
- Olive oil
- Salt
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