Farro Salad with Fava Beans & Radicchio from Italian Comfort Food by The Editors of Saveur
Made with farro, an ancient grain with a chewy texture and rich, nutty flavor, this hearty salad can be the centerpiece of a meal or served as a side dish. Mix in additional seasonal vegetables, if...
Ingredients
- 1 shallot, finely chopped
- Kosher salt and freshly ground black pepper, to taste
- 3 tbsp. red wine vinegar
- ½ cup shaved Pecorino Romano, plus more to garnish
- 2 cups shelled and peeled fava beans (about 2 lb. unshelled beans)
- ½ head radicchio, thinly sliced
- ¼ cup extra-virgin olive oil
- 1 cup farro
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