Asian Coleslaw – Food for Health
Light and flavorful Asian Coleslaw with vermicelli, veggies, and sweet chili dressing—perfect for health-conscious eaters! (Serves 8-10)
Ingredients
- 2 cups of thin ‘bean thread’ style vermicelli- ask your Asian grocer or substitute with rice vermicelli.
- 2 carrots, finely grated
- 3 cups of shredded vegetables (can include red cabbage, wombok or white cabbage, cucumber or snow peas)
- ¼ cup red onion, finely sliced
- ½ cup mint leaves
- 4 tablespoons lemon or lime juice
- 2 tablespoons sweet chilli sauce
- 1 tablespoon fish sauce or soy sauce
- 1 teaspoon sesame oil – optional
- Chopped peanuts- optional
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