Meatballs With Creamy Spinach Sauce Recipe
A magazine find that I haven't tried yet. I love the ingredients though and plan to try it soon.
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Cooking tools:
- Blender
- Skillet
- Saucepan
- Mixing bowl
- Baking sheet
- Measuring spoon
- Spoon
- Spatula
- Stove
- Refrigerator
- Plastic wrap
- Plate
Ingredients
- 1/4 cup olive oil
- 1 onion, finely chopped
- 1/2 cup pine nuts, chopped
- 3 garlic cloves, crushed
- 500 g veal mince
- 2 tablespoons finely chopped basil
- 1 cup fresh breadcrumb
- 1 tablespoon finely grated lemon rind
- 1/4 cup finely grated parmesan cheese
- 100 g feta, crumbled
- 1 egg, lightly beaten
- 250 g frozen spinach, thawed, drained, squeezed dry, chopped
- 25 g butter
- 4 green onions, finely chopped
- 2 cups cream
- fresh ground black pepper
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