Bibim Guksu | Growing Chefs! Ontario

Ingredients

• 1 pound soba (or buckwheat) noodles
• 2 cups leaf lettuce, torn
• 1 cup red cabbage, thinly sliced
• 1 cucumber, sliced into ¼ inch strips
• 1 carrot, grated
• 1 pear, diced into ¼ inch strips
• ½ cup green onions, thinly sliced
• 1 cup bean sprouts
• ½ cup kimchi
• 2 hard-boiled eggs, thinly sliced
• 4 tablespoons gochujang
• 4 tablespoons rice vinegar
• 2 tablespoons soy sauce
• 2 tablespoons honey
• 2 tablespoons brown sugar
• 2 tablespoons toasted sesame oil
• 2 tablespoons toasted sesame seeds