Ingredients
- ½ cup minced shallots
- 2 tablespoons minced garlic
- 1 ½ cups dry white wine
- 1 cup heavy cream
- 1 teaspoon curry powder
- 32 mussels - cleaned and debearded
- ¼ cup butter
- ¼ cup minced parsley
- ¼ cup chopped green onions
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