Easy French Toast Casserole Recipe - Perfect for Brunch - Recipe By Me

Ingredients

• 1 loaf challah bread (about 1½ pounds, 1-2 days old), cut into 1-inch cubes
• 5 large eggs
• 1½ cups milk
• 2 tablespoons brown sugar
• 2 teaspoons vanilla extract
• 1 teaspoon cinnamon
• ¼ teaspoon nutmeg
• ¼ teaspoon sea salt
• Unsalted butter or coconut oil, for greasing the pan
• 2 tablespoons unsalted butter or coconut oil, melted
• ½ cup chopped pecans
• Pure maple syrup