Gah Lei Fon Ker Ngow Yuke (Tomato Beef With Curry) Recipe - Cooking Index

Gah Lei Fon Ker Ngow Yuke (Tomato Beef With Curry) Recipe - Cooking Index

www.cookingindex.com

Main Course recipe for Gah Lei Fon Ker Ngow Yuke (Tomato Beef With Curry) - Heat oil; add beef and sprinkle with salt and pepper.Stir-fry one minute and remove. Add onions, green pepper, and chicken...

Keywords

  • gah lei fon ker ngow yuke (tomato beef with curry) recipe main course recipe
View Original

Share this recipe:

Ingredients

  • 8 oz 227g Beef tenderloin - cut in 1" cubes
  • 2 tablespoons 30ml Peanut oil
  • 3/4 teaspoon 3.8ml Salt
  • 1/2 teaspoon 2.5ml Black pepper
  • 2 Yellow onions - cut in wedges
  • 1 Green bell pepper - cut in cubes
  • 1/4 cup 59ml Chicken broth
  • 3 teaspoons 15ml Sugar
  • 1 1/2 teaspoons 7.5ml Curry powder
  • 3 teaspoons 15ml Cornstarch
  • 3 Cold water
  • 3 Tomatoes - cut in quarters

More Like This