Pasta w/ Mushroom-Sage Olive Oil & Pecorino – Del Oliva
Pasta w/ Mushroom-Sage Olive Oil & Pecorino
Ingredients
- 4 tbsp Del’oliva Wild Mushroom & Sage infused Olive Oil
- 4 Fresh Sage Leaves
- 2 oz Pancetta Thinly Sliced
- 1 tsp Fresh Lemon Juice
- ⅓ tsp Grated Pecorino Romano
- 12 oz Dry Pasta of Choice
- Kosher Salt and Fresh Ground Pepper to Taste
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