Roasted Elephant Garlic Soup (served with Elephant Garlic Butter on Wooley’s Rolls) - Arran's Food J
Arran inspired Soup using the best of local Arran produce
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Ingredients
- a head of garlic
- some olive oil
- sea salt
- the potatoes
- olive oil (or butter if you prefer)
- a little salt
- about 4 of the garlic cloves
- the stock
- some milk
- a few chopped chives
- 2 roasted garlic cloves
- some butter that is at room temperature
- the best Wooleys rolls or bread
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