Sizzling Beef and Chinese Greens | Australia

Sizzling Beef and Chinese Greens | Australia

au.lkk.com

Experience the taste of China with Sizzling Beef and Chinese Greens, a quick 30-minute meal featuring Lee Kum Kee Oyster Sauce and Soy Sauce. Perfect for Lunar New Year dinner or any busy weeknight.

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Ingredients

  • 300g Beef, thinly sliced,
  • 1 bunch of Chinese greens, cut into three parts
  • 1 Carrot, finely sliced
  • 1 tbsp Each of garlic and ginger, crushed
  • 2 tbsp Panda Brand Oyster Sauce
  • 1 tsp Lee Kum Kee Premium Dark Soy

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