Italian Sub Sandwich | Food Stuff

Ingredients

• Black Olives
• 1/4 teaspoon Black Pepper
• 3 ounces of Thinly Sliced Capocollo
• 2 to 4 Garlic Cloves, pressed
• 1 cup Shredded Iceberg Lettuce
• 1/2 teaspoon Kosher Salt
• 4 Slices of Mozzarella Cheese
• 1/3 cup Olive Oil
• 1 teaspoon Dried Oregano
• 4 Slices of Provolone Cheese
• Sliced Red and Green Bell Pepper
• Thinly Sliced Red Onion
• 1/4 cup Red Wine Vinegar
• 1/4 pound of Thinly Sliced Genoa Salami
• 1/2 pound of Thinly Sliced Turkey
• 1 16 oz Loaf of French or Italian Bread