MACKEREL AND CASHEW NUT SALAD WITH BEETROOT VINAIGRETTE | PriMade Food

MACKEREL AND CASHEW NUT SALAD WITH BEETROOT VINAIGRETTE | PriMade Food

www.primadefood.co.za

A light, quick and no fuss mackerel salad recipe. It couldn’t be easier and what takes it to the next level is that luscious, dark beetroot vinaigrette. It is a simple dish that can be served as a...

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Ingredients

  • 200 g McCain Diced Beetroot
  • 2 tbsp balsamic vinegar
  • 2 tbsp honey
  • 2 tsp lemon juice
  • 100 ml olive oil
  • Salt and pepper
  • 2 tins mackerel
  • 1 packet mixed salad leaves of choice
  • Feta cheese
  • 2 tbsp chopped cashew nuts

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