Beetroot Cured Salmon with Potato & Crème Fraiche Salad

Beetroot Cured Salmon with Potato & Crème Fraiche Salad

eurosparni.co.uk

Try this Beetroot Cured Salmon with Potato & Crème Fraiche Salad recipe for a fresh, vibrant dish. Perfect for brunch or a light dinner, it's full of flavour...

Keywords

  • Lunch recipes
  • lunch ideas
  • lunch on the go
  • vegetarian lunch recipes
  • vegan lunch recipes
  • quick lunch ideas
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Ingredients

  • 250g sea salt
  • 250g light brown sugar
  • 200g red beetroot, grated
  • 1 tsp white pepper
  • 30ml white wine vinegar
  • 30ml lemon juice
  • 1 tsp lemon zest
  • 1 tsp orange zest
  • 20g The Greengrocer’s dill, chopped
  • 100g smoked salmon
  • 750g The Greengrocer’s baby potatoes
  • 200g crème fraîche
  • 100g mayonnaise
  • 2 The Greengrocer’s garlic clove, crushed
  • 30g The Greengrocer’s red onions, finely diced
  • 100g parmesan, grated
  • 5 SPAR enjoy local eggs, boiled and halved

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