Beef Bulgogi Recipe | Aussie Butcher New Lynn | AussieButcherNewLynn

Ingredients

• 1 small pear
• 2 garlic cloves, minced
• 2 Tbsp light soy sauce
• 1 tsp soft brown sugar
• 1 Tbsp gochujang (Korean red pepper paste)
• 1 tsp sesame oil
• 1 tsp fresh ginger, grated
• 2 Tbsp cooking oil
• 2 spring onions, sliced diagonally
• 1 tsp sesame seeds