Savory french toast with mushrooms

Savory french toast with mushrooms

europeanmushrooms.eu

15 minutes Budget Vegetarian Recipe Step 1. Add the oil to a large frying pan over a medium heat. Once the oil is hot, add the mushrooms.

View full recipe on europeanmushrooms.eu

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at europeanmushrooms.eu.

Share this recipe:

Ingredients

  • 3 medium eggs
  • 125ml whole milk
  • 1 tsp of mustard
  • 1 tsp of fresh thyme
  • 1/2 tsp of oregano
  • 1/2 tsp of salt
  • 1/4 tsp of cracked black pepper
  • 1/2 garlic clove, minced
  • 2 slices of sourdough bread
  • 55g of unsalted butter
  • 2 additional eggs, fried
  • 200g of mix white mushrooms, sliced
  • 2 tsp of extra virgin olive oil

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This