Bangada Fish Fry Recipe | Spicy Fried Indian Mackerel | Bangda (Ayala) Fish Tawa Fry Recipe - homema
Bangada Fish Fry is a nice mix of taste with spicy crispy coating outside while soft, salty and fishy taste inside. It's an easy and affordable source of nutrition. Try this recipe at home and...
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Ingredients
- 4 bangda fish (Indian mackerel)
- 2 tbsp ginger garlic paste
- 2 tsp red chilli powder
- 2 tsp coriander powder
- 1 tsp cumin powder
- 1/2 tsp turmeric powder
- 1/2 tsp garam masala
- 1 tsp salt
- 3 tsp lemon juice
- 4 tbsp rice flour
- 1/4 tsp red chilli powder
- 1/4 tsp salt
- oil for frying
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