Essential Cuisine
Method... - Place the chicken pieces in a bowl and pour lemon juice over. Let sit at room temperature for at least 30 minutes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.essentialcuisine.com.
Ingredients
- 20 bone-in chicken thighs
- 45ml fresh lemon juice
- 75g clarified butter
- 45ml olive oil
- 300g onion, finely chopped
- 20g green chilli, deseeded and chopped
- 35g garlic, finely chopped
- 35g fresh ginger, finely chopped
- 100g Essential Cuisine Zesty Chermoula Seasoning
- 1 1/2 teaspoons salt
- 400ml white wine
- 750ml water
- 12g Essential Cuisine Chicken Stock Mix
- 10 hard-boiled eggs, pierced all over with fork
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