Creamy sautéed reindeer

Ingredients

• 400g Lapin Liha’s sautéed reindeer
• 1 yellow onion, sliced
• 25 g butter
• 2 dl heavy cream
• 0,5 tbsp veal stock
• 0,5 tbsp blackcurrant jelly
• 5 crushed juniper berries
• 2 tbsp whey (optional)
• Salt and white pepper
• 1 kg almond potatoes
• 1 dl milk
• 100 g butter
• A pinch of ground nutmeg
• 250 g peas
• 1 finely chopped shallot onion
• 0,25 dl chopped parsley
• Salt
• black pepper