Italian Beef Stuffing by S. Rosen's | S. Rosen's

Ingredients

• 1/2 cup of unsalted butter (1 stick)
• 1 package of S. Rosen's French Rolls (Regular or Mini)
• 1 yellow onion, diced
• 3 stalks of celery, diced
• 1 green pepper, diced
• 1 Tbl fresh sage, chopped
• 1 Tbl fresh rosemary, chopped
• 1 Tbl fresh thyme, chopped
• 2 cloves garlic, minced
• 2 tsp kosher salt
• 1 tsp black pepper
• 2 large eggs
• 1 tub of Italian beef (about 10oz, but use as much or as little as you prefer)
• 2 cups gravy from Italian beef tub
• 1 jar Giardinara