Mini Seafood Casseroles Recipe from Canada - Delicious and Creamy
Indulge in the flavors of Canada with our Mini Seafood Casseroles Recipe. Made with unsalted butter, fresh vegetables, scallops, shrimp, and heavy cream, this dish is perfect for any seafood lover....
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Ingredients
- 5 tbsp unsalted butter
- 2 medium carrots, peeled and diced
- 2 ribs celery, diced
- 1 medium onion, chopped
- 1 medium white all-purpose potato, peeled and diced
- 3 tbsp flour
- 1 cup bottled clam juice
- 1/2 cup heavy cream
- 1/2 cup white wine
- 1/2 tsp salt
- 1/4 tsp black pepper
- 3/4 lb (340 g) bay scallops
- 3/4 lb (340 g) peeled and cleaned medium shrimp
- 1 slice whole wheat bread
- 1/3 cup fresh basil leaves
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