Pistachio Brioche

Pistachio Brioche

babbi.com

Pistachio Brioche Difficulty Medium Preparation Time 1 h + rest Cooking Time 25-30 minutes Portions 6 Ingredients Ingredients - 270 g all-purpose flour - 280 g

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Ingredients

  • 270 g all-purpose flour
  • 280 g Manitoba flour
  • 12 g fresh yeast
  • 1 egg
  • 60 g sugar
  • 60 g vegetable oil
  • 250 g lukewarm milk
  • grated orange zest
  • pinch of salt
  • to taste Babbi Cremadelizia Pistachio
  • to taste chopped pistachios
  • to taste brown sugar

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