Crockpot Chicken and Wild Rice Soup | Nevada Dairy Farmers

Ingredients

• 1 cup uncooked wild rice blend
• 1 pound boneless, skinless chicken breast
• 1 cup onions
• 3/4 cup chopped celery
• 3/4 cup chopped carrots
• 4-5 cloves garlic, minced
• 2 bay leaves
• 6 cups chicken broth
• 2 cups water
• 2 tbsp seasoning blend or your choice of seasoning
• 3 tbsp butter
• 2 tbsp olive oil
• 1/2 cup all purpose flour
• 2 cups milk
• salt and pepper to taste