Mexican orange-almond cake - Astray Recipes
Heat oven to 350 degrees. Grease and flour a round pan, 9x1½ inches or a pan of 8x8x2 inches. Beat all ingredients except almonds, 1 tablespoon sugar and the li
Ingredients
- 1¼ cup Flour -- All-Purpose
- 1 cup Sugar
- 1½ teaspoon Baking Powder
- ½ teaspoon Salt
- ¾ cup Milk
- ⅓ cup Shortening -- Vegetable
- 1 Egg -- Large
- 2 teaspoons Orange Peel -- Grated
- ¼ cup Almonds -- Sliced
- 1 tablespoon Sugar
- 2 tablespoons Orange Liqueur
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