Spiced chickpea curry recipe | Tilda
Warm and flavorful spiced chickpea curry made in 31-60 minutes with just a few ingredients. Perfect for vegetarians. Serves 2. Enjoy with Tilda Brown Basmati rice.
Ingredients
- 1 pack of Tilda Steamed Brown Basmati
- 1 tsp. Curry powder
- 1 tsp. Cumin
- Chilli flakes
- 2 red onions
- 1 clove of garlic
- 1/2 tin chopped tomatoes
- 1 tin chickpeas (drained)
- 100ml water
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