Tuna Sushi Bake | Wild Planet Foods recipe
If you love sushi you will LOVE this casserole. The albacore tuna is packed with protein and combined with shrimp, creamy kewpie mayo and spicy jalapeños.
Ingredients
- 2 cups uncooked Sushi rice
- 2¼ cups water for the rice
- ¼ cup Rice vinegar
- ¼ tsp Salt
- 3 sheets of Nori, torn into pieces
- 1 lb raw deveined, shelled Jumbo Shrimp
- 2 (5oz) cans Wild Planet Albacore Wild Tuna
- 1 Tbsp Sesame oil
- ½ tsp Salt & Pepper
- ¼ cup Kewpie mayo *or any mayo
- ⅓ cup Cream cheese
- 3 Tbsp Sriracha *add more to taste
- ¼ cup Kewpie mayo drizzle
- 2 Tbsp Sriracha drizzle
- 1 sliced Jalapeño
- Optional garnish: avocado, cucumber, cilantro, edamame, corn
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