How to Make Butternut Bliss - Healthy Recipe
I have to admit, when I love a movie or a song, I play it over and over until it makes everyone around me insane. But I find myself singing this squash-soup song again and again and no one’s tired...
Ingredients
- 1 tablespoon olive oil or grapeseed oil
- 1 clove garlic , minced
- 2 cups (300 g) diced yellow onion
- Natural salt and freshly ground black pepper
- ½ cup (66 g) diced celery (about 2 ribs)
- ½ cup (80 g) diced carrot (about 1 carrot)
- 2 cups (280 g) cubed orange-flesh sweet potatoes (1 inch/2.5 cm cubes)
- 1 large butternut squash or pumpkin , about 2.5 pounds (1.15 kg), peeled, seeded, and cut into 1-inch (2.5 cm) cubes
- 2 teaspoons minced ginger
- 8 cups (1.9 l) vegetable broth
- ¼ teaspoon finely grated orange zest
- Pure maple syrup (optional)
More Like This
Butternut Squash Soup - Melissa's Healthy Kitchen
melissashealthykitchen.com
Butternut Squash Soup | Recipes
veggieman.com
How to Cook Butternut Squash Soup
chefgpt.xyz
Butternut Squash Soup - HealthyBeat
healthybeat.com
Butternut Squash Soup Recipe - (4.5/5)
keyingredient.com
Comforting Butternut Squash Soup - Tips and Crafts
tipsandcrafts.com
Gourd-geous Butternut Soup
checkout.wholefoodearth.com
Lick My Spoon | Healthy Butternut Squash Soup Recipe
lickmyspoon.com