Vegan Frittata - Center for Nutrition Studies

Name: Vegan Frittata - Center for Nutrition Studies
Total time: 45 min
Ingredients: 2 (14-oz) containers extra firm tofu; ½ cup nutritional yeast; 2 tsp onion powder; 1 Tbsp garlic powder; 1 tsp oregano; ½ tsp turmeric; 3 cups chopped vegetables (mushrooms, kale or spinach, onions, bell peppers); Herbamare or salt and pepper to taste; Fresh herbs (cilantro, basil, parsley), chopped to serve, optional

nutritionstudies.org

This simple dish can be adapted to your taste—choose whichever veggies make you happy! It’s also a great option to make ahead of time, as it’s just as good the next day.

View full recipe on nutritionstudies.org

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at nutritionstudies.org.

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