Nectarine Ginger Tarts - The Perfect Puree of Napa Valley
Ingredients for Nectarine Ginger Tarts: 3 tbsp. The Perfect Purée Sweet Ginger, thawed 1 sheet cold puff pastry 4-5 ripe but firm nectarines, halved, pitted, cu
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Cooking tools:
- Cookie cutter
- Oven
- Baking sheet
- Parchment paper
- Mixing bowl
- Chef's knife
- Cutting board
- Spatula
- Pastry brush
- Freezer
Ingredients
- 3 tbsp. The Perfect Purée Sweet Ginger, thawed
- 1 sheet cold puff pastry
- 4-5 ripe but firm nectarines, halved, pitted, cut into thin slices
- egg wash
- icing sugar or vanilla ice cream, optional
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