Wild Rice Salad with Sausages and Apples - Seward Community Co-op

Ingredients

• 3 tablespoons olive oil, divided
• 1 garlic clove, minced
• 6 Seward Co-op Spring Chicken sausages
• 1 cup dry long grain rice, cooked (or any rice you have at home)
• 1 cup wild rice
• 4 cups of vegetable broth
• 1 small onion, diced
• 3 Whistling Well apples, chopped
• 2 tablespoons apple cider vinegar
• 1 teaspoon Dijon mustard
• 1 teaspoon honey
• salt and pepper, to taste