Fresh Cheesy Turkey Enchiladas | Savory
This is one of the best things to do with leftover holiday turkey. No turkey? Rotisserie chicken is a good substitute.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.savoryonline.com.
Ingredients
- 2 tsp olive oil
- 2 (10 oz) cans red or green enchilada sauce
- 3 cups shredded leftover roast turkey
- 1 small red onion, finely chopped
- 1 cup sour cream
- 2 cups shredded Mexican cheese blend
- 1/2 cup fresh pico de gallo
- 1 tbsp chili powder
- 8 fajita-size flour tortillas
- Sour cream
- Chopped cilantro
- Diced avocado
- Lime wedges
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