Athens Foods | » Turkey Phyllo Pot Pie

Athens Foods | » Turkey Phyllo Pot Pie

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Leftover roast turkey and flaky phyllo are the stars of this quick, easy and oh so delicious turkey pot pie. The phyllo topping provides an elegant touch.

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Ingredients

  • 16 sheets Athens® Phyllo Dough (9″x14″), thawed
  • 6 tablespoons unsalted butter, divided
  • 3 tablespoons flour
  • 2 cloves garlic, minced
  • 2 cups turkey (or chicken) stock
  • 1/2 cup heavy cream
  • A few drops hot sauce (Tabasco)
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 pound (about 2 cups) roast turkey meat, shredded or diced
  • 3/4 cup frozen mixed vegetables
  • 1/4 cup frozen pearl onions
  • 3 tablespoons olive oil

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