Almost Raw Rhubarb Lemon "Cheese"cake – Nourished Natural Health

Ingredients

• 1 bunch rhubarb, leaves removed and cut into 5cm chunks
• Juice 1 lemon
• 1.5 Tbsp maple syrup (or your favourite sweetener)
• 5cm piece ginger, grated finely
• 2 Tbsp. tapioca flour mixed with 1/4 cup cold water
• 1/2 cup raw almonds
• 1.5 cups raw pecans
• 1 Tbsp. maple syrup (or your favourite sweetener)
• 1/4 cup desiccated coconut
• 1 Tbsp. tahini
• Pinch salt
• Tiny dash almond milk or water
• 1/2 cup coconut cream
• 1/2 cup cacao butter, melted (you can do this in a small pot on the stove)
• 1 cup raw cashews, soaked at least 4 hours
• Juice and zest of 1 lemon
• 2 Tbsp. maple syrup (or your favourite sweetener)
• 1 tsp vanilla essence