STROH Recipes: Pork Roast – Add a little STROH!

STROH Recipes: Pork Roast – Add a little STROH!

www.stroh.at

A pork roast as it should be – A hearty pork roast is a true classic of Austrian cuisine. The meat must be juicy and the crust crispy. In this recipe, the meat flavor is refined in a particularly...

View full recipe on www.stroh.at

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.stroh.at.

Share this recipe:

Ingredients

  • 1 kg pork with rind (loin, shoulder, or belly)
  • 3 cm ginger
  • 2 garlic cloves
  • 3 carrots
  • 2 bay leaves
  • 50 ml oil
  • 250 ml broth
  • 1/8 l STROH 60
  • 2 tbsp honey
  • salt
  • black pepper
  • 500 g starchy potatoes
  • 200 g all-purpose flour
  • 50 g semolina
  • a dash of STROH 60
  • 2 eggs
  • a pinch of nutmeg

More Like This