Sous Vide Risotto with Porcini Mushrooms

Name: Sous Vide Risotto with Porcini Mushrooms
Total time: 45 min
Ingredients: 1/2 ounce dried porcini mushrooms; 1 1/2 teaspoons extra virgin olive oil; 1 1/2 tablespoons unsalted butter; 1/2 cup chopped onion; 8 ounces white mushrooms, thinly sliced; 1 cup Arborio rice; 1/2 cup dry white wine; 2 cups beef stock; 1/3 cup Parmesan cheese, plus extra for serving; 1/4 cup chopped scallions

recipes.anovaculinary.com

Risotto cooked on the stovetop requires constant stirring and attention — that's where sous vide comes in. The end result? Put your feet up (or make a salad and enjoy a glass of wine) while the...

Keywords

Sous vide
Sousvide
water bath
immersion circulator

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