Labneh and Makdous
Labneh and Makdous, another super easy dish that can be part of your meals for iftar, dinner mezza or suhoor! I love preparing it ahead of time and then the lef
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Cooking tools:
- Chef's knife
- Cutting board
- Measuring cup
- Serving platter
- Spoon
- Plastic wrap
- Refrigerator
Ingredients
- 500g Lebanese labneh
- 1/2 cup eggplant makdous, chopped
- 1/3 cup walnuts, roughly chopped
- Some fresh zaatar leaves to decorate (optional)
- Olive oil to serve
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