Mushroom Ravioli w/ Basil Pesto & Sun Dried Tomatoes
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at mommacuisine.com.
Cooking tools:
- Chef's knife
- Cutting board
- Pot
- Stove
- Skillet
- Measuring cup
- Measuring spoon
- Slotted spoon
- Tongs
- Serving bowl
Ingredients
- 12 oz of Vincent and Sons mushroom ravioli
- 1 tablespoon salt
- 1/4 cup basil pesto
- 1 jar sun dried tomatoes, roughly chopped
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Sun Dried Tomato And Mushroom Pasta In A Garlic And Basil Sauce
cooklist.com
Mushroom Ravioli with Veggie Bacon Cheese Sauce
ifeellikecooking.com
Quick Mushroom Ravioli with Spinach and Sun-Dried Tomatoes
cookrisp.com
Recipe: Mushroom ravioli
styleathome.com
Mushroom Ravioli
australianmushrooms.com.au
Pesto Mushroom Ravioli
australianmushroomgrowers.com.au
Mushroom Ravioli — Easy Italian Recipe
petitegourmets.com
Mushroom Ravioli Recipe
food.com