Thai Green Curry Soup in 15 Minutes - Cook with Carla

Thai Green Curry Soup in 15 Minutes - Cook with Carla

cookwithcarla.com

Whip up a vegan Thai green curry soup made creamy with coconut milk and packed with noodles. All done in 15 minutes.

View Original

Share this recipe:

Ingredients

  • Can of regular coconut milk
  • Spoonful of Thai green curry paste
  • Splash of vegetable broth
  • A bit of chopped garlic
  • Some fresh ginger, grated
  • A bundle of thin vermicelli noodles
  • Leaves of fresh basil
  • Handful of cilantro
  • Chopped scallions or chives
  • Lime slices

More Like This