Sweet Shortcrust Pastry

Sweet Shortcrust Pastry

themillersdaughter.co.uk

Experience the delicate flavor of Sweet Shortcrust Pastry enriched with egg yolk and almond flour, perfect for tart shells without overpowering sweet fillings.Makes 24cm tart.

View full recipe on themillersdaughter.co.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at themillersdaughter.co.uk.

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Cooking tools:

  • Food processor
  • Rolling pin
  • Tart pan
  • Pie weights
  • Sifter
  • Oven
  • Refrigerator
  • Mixing bowl
  • Chef's knife
  • Offset spatula
  • Fork
  • Measuring spoon
  • Plastic wrap
  • Parchment paper

Ingredients

  • 115g unsalted butter
  • 175g soft cake and pastry flour (or plain flour)
  • ¼ tsp salt
  • 25g almond flour
  • 1 tbsp icing sugar
  • 1 large egg yolk
  • 2 tbsp cold water

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