Low FODMAP Brussels Sprouts With Bacon - FODMAP Everyday
You can enjoy Low FODMAP Brussels Sprouts With Bacon on the low FODMAP diet and we show you how! Portion size is key. Can be made in about 25 minutes, too!
Ingredients
- 1 teaspoon extra-virgin olive oil
- 5- ounces (140 g) thick-cut sliced bacon, (cut crosswise into thick matchsticks)
- 1- pound (455 g) Brussels sprouts, (trimmed and halved lengthwise to yield 14-ounces (400 g))
- Kosher salt
- Freshly ground black pepper
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