Walnut-Crusted Beef Tenderloin – Fisher Nuts
Savor a holiday hit with Walnut-Crusted Beef Tenderloin from Fisher Nuts. Perfect for special occasions, this crust adds a delicious crunch. Prep in 15 minutes; cook for 45. Impress your guests!
Ingredients
- 4 pounds beef tenderloin roast, trimmed
- 1 cup Fisher® Walnut Halves & Pieces, chopped
- 1/2 cup extra-virgin olive oil
- 1/2 cup dry bread crumbs
- 2 cloves garlic, grated
- 1 tablespoon lemon zest
- 1 teaspoon chopped fresh rosemary
- 1/4 teaspoon kosher salt
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