Ingredients
- 2 tb Olive oil
- 1/4 c Finely chopped onion
- 2 c Finely chopped washed boston lettuce leaves
- 2 c Water
- 1 pk (10 ounces) thawed frozen tiny peas
- 1/4 c Washed mint leaves; packed
- 2 c Ice water or heavy cream
- 1/4 c Snipped chives
- Salt
- freshly ground black pepper
- Plain yogurt for garnish; optional
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.